COLD AND HOT APPETIZERS
- Mozzarella and cherry tomato bamboo
- Cod fritters with romesco sauce
- Homemade stew croquettes
- Aubergine tempura with cane honey
MAIN COURSE TO CHOOSE...
- Sea bream fillet on pea cream
- Iberian sirloin on pumpkin purée with port wine sauce
DESSERT
- Homemade cheesecake with a hint of Baileys
40.00 €
Bread included · Coffee included
The menu includes: Water, wine (one bottle for every 4 people), a glass of cava, bread, coffee or herbal tea. Celebration menus are designed for groups of at least 10 people; if your group is smaller, please contact us. Please inform us in advance if any of your guests have food allergies.